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Showing posts with label health. Show all posts
Showing posts with label health. Show all posts

Wednesday, 6 November 2013

Five tips to avoid holiday weight gain


(BPT) - Who doesn't love the smell of a warm kitchen during the holidays? They're designed around food and bringing family, old friends and new friends together. However, holidays can also be a detriment to your healthy lifestyle and cause you to lose your focus through the end of the year. -

But they don't have to.

"Think of fall as the perfect time to reassess the state of your health and prep for the challenges of the holiday season," says Alicia Rodriguez, corporate registered dietician at Life Time - The Health Way of Life Company. "When it comes to nutrition and avoiding weight gain, my motto is, keep it simple and easy."

Here are some tips to help you do the same.

Bulk up your plate with protein and vegetables

The side dishes at most holiday meals are often as good as the turkey or ham, but stuffing and mashed potatoes aren't the best way to fill your plate. One way to avoid-weight gain is to build your plate with protein. This should be easy since holiday dinners revolve around meat. Second, fill your plate with side dishes that include vegetables. You may have a little spot left on your plate - use this space for your "indulgence." When you look at your plate, the goal is that the majority is still providing you with good nutrients and reduced carbohydrates.
  

Use the "fork" trick

Many of us go back for seconds, and even third helpings at holiday meals. This year, focus on asking yourself if you're enjoying your food. To help you answer this question, use the fork trick. Once you take a bite of food, place your fork down on the plate and let it go. Chew your food, swallow and then pick it up again. The key to this trick is letting go of the fork. This will remind you to slow down, enjoy your food and converse with friends and family.

Avoid the clean plate club

Growing up, many of us were always told "You can't leave the table until you finish everything on your plate" and inevitably, we spent many nights sitting alone at the dinner table. These days, Rodriguez advises her clients to eat until they are full and, if their plate is not clean, it's OK. Focus on one plate of food, slow down and be careful not to overeat. Overfeeding is never really a healthy thing to do.

Share your dessert with a loved one

After a satisfying meal, it is hard to avoid the sweet smells of pumpkin -or warm apple pie. If you choose not to skip dessert, share a small slice with a loved one or new friend. If you are hosting, designate one family member to bring dessert to limit the endless selection of pies and reduce the urge to over indulge.

Make like a turkey and trot out the door

Start your holiday with a new tradition this year and gather the family to do something active. Take a walk to a local park, put together a family friendly flag football game, rake the leaves up in the yard (and jump into them) or encourage the family to sign up for a run/walk event such as the Life Time Turkey Day 5K or Commitment Day 2014.

Holidays are a time to be thankful for family, friends and everything in between. Savor the moment, really take time to taste your food, get out and have some fun, and avoid the-holiday weight gain.

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Monday, 28 October 2013

Can Vitamins Really Help Me Grow Healthy Hair

Author: Eddie Yakubovich
An important factor most people overlook when they discuss a thinning or hair loss problem is nutrition. The modern diet for most of us is lacking at best. We should supplement our diets with vitamin and mineral supplementation. Even those of us who really watch what we eat, may not be getting enough of the key nutrient necessary for healthy hair growth. Getting proper nutrition is vital to healthy hair growth, while your body needs a variety of nutrients to maintain proper body functions, there are a handful that are key to hair growth and health.

First we need to caution you that when starting a new vitamin regime, consistency is very important. You also need to be patient, it normally takes from 2 to 3 months to see results in your hair\'s condition. It\'s also important to check with your doctor before starting a vitamin program, especially if you have health concerns.

Now that we have set a few parameters and made our cautionary statements, let look at some of the more important vitamins when it comes to hair health in no specific order. In an attempt to be as useful as possible we will list the vitamin, any good food sources, and a recommended daily dose for supplementation:

1. Vitamin A - Antioxidant that helps produce healthy sebum in the scalp. Food sources: Fish liver oil, meat, milk, cheese, eggs, spinach, carrots, apricots and peaches. Daily Dose: 5,000 IU.

2. Vitamin C - Antioxidant that helps maintain skin & hair health. Food sources: Citrus fruits, strawberries, pineapple, tomatoes, green peppers, potatoes and dark green vegetables. Daily Dose: 60 mg.

3. Vitamin E - Antioxidant that enhances scalp circulation. Food sources: Cold-pressed vegetable oils, wheat germ oil, soybeans, raw seeds and nuts, dried beans, and leafy green vegetables. Daily dose: Up to 400 IU. Warnings: Can raise blood pressure and reduce blood clotting. People taking high blood pressure medication or anticoagulants should check with their doctors before taking Vitamin E supplements.

4. Pantothenic Acid (Vitamin B5) - Prevents graying and hair loss. Food sources: Whole grain cereals, brewer\'s yeast, organ meats and egg yolks. Daily dose: 4-7 mg.

5. Vitamin B6 - Prevents hair loss, helps create melanin, which gives hair its color. Food sources: Brewer\'s yeast, liver, whole grain cereals, vegetables, organ meats and egg yolk. Daily dose: 1.6 mg. Vitamin B12 - Prevents hair loss. Food sources: Chicken, fish, eggs and milk. Daily dose

6. Biotin - Helps produce keratin, may prevent graying and hair loss. Food sources: Brewer\'s yeast, whole grains, egg yolks, liver, rice and milk. Daily dose: 150-300 mcg.

7. Inositol - Keeps hair follicles healthy at the cellular level. Food sources: Whole grains, brewer\'s yeast, liver and citrus fruits. Daily Dose: Up to 600 mg.

8. Niacin (Vitamin B3) - Promotes scalp circulation. Food sources: Brewer\'s yeast, wheat germ, fish, chicken, turkey and meat. Daily dose: 15 mg.

9. Biotin - Helps produce keratin, may prevent graying and hair loss. Food sources: Brewer\'s yeast, whole grains, egg yolks, liver, rice and milk. Daily dose: 150-300 mcg.

10. Inositol - Keeps hair follicles healthy at the cellular level. Food sources: Whole grains, brewer\'s yeast, liver and citrus fruits. Daily Dose: Up to 600 mg.

I hope this give you at least a basic understanding of what vitamins can help with hair thinning and or hair loss problems. There are many other products available that can be helpful. There are several prescription drug regimes to try, so take the time to speak with your doctor. There are also many herbal and natural hair growth remedies available without a prescription, we believe strongly that you should also discuss these products with your doctor.
Article Source: http://www.articlesbase.com/supplements-and-vitamins-articles/can-vitamins-really-help-me-grow-healthy-hair-258719.html
About the Author
Find out more about hair vitamins, liquid vitamins, and liquid vitamin supplements.


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Thursday, 17 October 2013

See the world better with healthy eyes


Author: jaketyler056
Imagine your life without eyes! Must be extremely terrible to imagine even, but if you could feel the circumstance, you would definitely realize its importance. Being the most efficient part of our body, they also falls in the category of the most delicate organs. The word delicate or sensitive specifies the extra care that one should give. So, Being delicate in nature, you must take good care of your eyes in order to keep them healthy. Most of the people use many eye drops to clean them, some of them use shades to protect them from harmful rays and dust ,whereas some wear spectacles to improve or maintain the level of their eyesight. These are the prevention a person takes to cure any sort of eye issue but people usually think of how to improve vision in short time. This is really possible if you fullfill the deficient vitamins that your eyes needs.
The way or body need proteins to grow, the same way our eyes require vitamins to remain healthy. There are many supplements arising out in the market which helps in fighting deficiency of vitamins and keep your eyesight sharp and healthy. These supplements also helps in curing diseases such as macular degeneration and many other. These antioxidant and mineral supplements such as the Lipotraid and many other provide you original eye vitamins. Usage of these supplements consistently can show you better results in very short time.
These supplements contains elements such as vitamins A , vitamin B , vitamin C , zinc , copper and many other useful ingredients that will recover your damaged eye tissues and help your retina perform better. The best part about such products is that they are not at all costly and ensure better eyesight in very short time span. These products are made of sustained release formula that your body will absorb with ease. This helps in giving you results very soon and also saves your money from getting into surgical operations, usage of lenses and using other ineffective therapies. Before using such effective supplements you must consult your doctor and dietitian.
No matter what the issue is, if you really want to see things better in no time, then do use these strong supplements that would how to improve eye vision with giving any side effects. They are easily available on Internet and are not at all expensive. So, go on and make good use of these naturally extracted vitamins based supplements and the see the world much better.
Article Source: http://www.articlesbase.com/nutrition-articles/see-the-world-better-with-healthy-eyes-6791638.html
About the Author

Friday, 11 October 2013

Should You Take Dietary Supplements?


A Look at Vitamins, Minerals, Botanicals and More

Illustration of a woman shopping for dietary supplements.
When you reach for that bottle of vitamin C or fish oil pills, you might wonder how well they’ll work and if they’re safe. The first thing to ask yourself is whether you need them in the first place.
More than half of all Americans take one or more dietary supplements daily or on occasion. Supplements are available without a prescription and usually come in pill, powder or liquid form. Common supplements include vitamins, minerals and herbal products, also known as botanicals.People take these supplements to make sure they get enough essential nutrients and to maintain or improve their health. But not everyone needs to take supplements. 
“It’s possible to get all of the nutrients you need by eating a variety of healthy foods, so you don’t have to take one,” says Carol Haggans, a registered dietitian and consultant to NIH. “But supplements can be useful for filling in gaps in your diet.”  
Some supplements may have side effects, especially if taken before surgery or with other medicines. Supplements can also cause problems if you have certain health conditions. And the effects of many supplements haven’t been tested in children, pregnant women and other groups. So talk with your health care provider if you’re thinking about taking dietary supplements. “You should discuss with your doctor what supplements you’re taking so your care can be integrated and managed,” advises Dr. Craig Hopp, an expert in botanicals research at NIH. 
Dietary supplements are regulated by the U.S. Food and Drug Administration (FDA) as foods, not as drugs. The label may claim certain health benefits. But unlike medicines, supplements can’t claim to cure, treat or prevent a disease.
“There’s little evidence that any supplement can reverse the course of any chronic disease,” says Hopp. “Don’t take supplements with that expectation.”Evidence does suggest that some supplements can enhance health in different ways. The most popular nutrient supplements are multivitamins, calcium and vitamins B, C and D. Calcium supports bone health, and vitamin D helps the body absorb calcium. Vitamins C and E are antioxidants—molecules that prevent cell damage and help to maintain health.
Women need iron during pregnancy, and breastfed infants need vitamin D. Folic acid—400 micrograms daily, whether from supplements or fortified food—is important for all women of childbearing age. 
Vitamin B12 keeps nerve and blood cells healthy. “Vitamin B12 mostly comes from meat, fish and dairy foods, so vegans may consider taking a supplement to be sure to get enough of it,” Haggans says.Research suggests that fish oil can promote heart health. Of the supplements not derived from vitamins and minerals, Hopp says, “fish oil probably has the most scientific evidence to support its use.”
The health effects of some other common supplements need more study. These include glucosamine (for joint pain) and herbal supplements such as echinacea (immune health) and flaxseed oil (digestion). 
Many supplements have mild effects with few risks. But use caution. Vitamin K, for example, will reduce the ability of blood thinners to work. Ginkgo can increase blood thinning. The herb St. John’s wort is sometimes used to ease depression, anxiety or nerve pain, but it can also speed the breakdown of many drugs—such as antidepressants and birth control pills—and make them less effective. 
Just because a supplement is promoted as “natural” doesn’t necessarily mean it’s safe. The herbs comfrey and kava, for example, can seriously damage the liver.
“It’s important to know the chemical makeup, how it’s prepared, and how it works in the body—especially for herbs, but also for nutrients,” says Haggans. “Talk to a health care provider for advice on whether you need a supplement in the first place, the dose and possible interactions with medicine you’re already taking.” 
For vitamins and minerals, check the % Daily Value (DV) for each nutrient to make sure you’re not getting too much. “It’s important to consider the DV and upper limit,” says Haggans. Too much of certain supplements can be harmful. 
Scientists still have much to learn even about common vitamins. One recent study found unexpected evidence about vitamin E. Earlier research suggested that men who took vitamin E supplements might have a lower risk of developing prostate cancer. “But much to our surprise, a large NIH-funded clinical trial of more than 29,000 men found that taking supplements of vitamin E actually raised—not reduced—their risk of this disease,” says Dr. Paul M. Coates, director of NIH’s Office of Dietary Supplements. That’s why it’s important to conduct clinical studies of supplements to confirm their effects.
Because supplements are regulated as foods, not as drugs, the FDA doesn’t evaluate the quality of supplements or assess their effects on the body. If a product is found to be unsafe after it reaches the market, the FDA can restrict or ban its use.
Manufacturers are also responsible for the product’s purity, and they must accurately list ingredients and their amounts. But there’s no regulatory agency that makes sure that labels match what’s in the bottles. You risk getting less, or sometimes more, of the listed ingredients. All of the ingredients may not even be listed.
A few independent organizations conduct quality tests of supplements and offer seals of approval. This doesn’t guarantee the product works or is safe; it just assures the product was properly made and contains the listed ingredients.
“Products sold nationally in the stores and online where you usually shop should be fine,” Coates says. “According to the FDA, supplement products most likely to be contaminated with pharmaceutical ingredients are herbal remedies promoted for weight loss and for sexual or athletic performance enhancement.” 
To make it easy to find reliable information, NIH has fact sheets on dietary supplements athttp://ods.od.nih.gov/factsheets/list-all/.  NIH also recently launched an online Dietary Supplement Label Database at www.dsld.nlm.nih.gov. This free database lets you look up the ingredients of thousands of dietary supplements. It includes information from the label on dosage, health claims and cautions. 
For more personalized, on-the-go information about dietary supplements, check out NIH’s free updated app for your smart phone or tablet: My Dietary Supplements (MyDS). You can access it at http://myds.nih.gov
The MyDS app provides the latest supplement information and lets you keep track of the vitamins, minerals, herbs and other products you take. You can even keep track of supplements taken by your parents, spouse or children.
“Deciding whether to take dietary supplements and which ones to take is a serious matter,” says Coates. “Learn about their potential benefits and any risks they may pose first. Speak to your health care providers about products of interest and decide together what might be best for you to take, if anything, for your overall health.” 

Avoid Strokes by Switching to a Mediterranean Diet

Avoid Strokes by Switching to a Mediterranean Diet
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(NewsUSA) - Donna Mendes, M.D., a senior vascular surgeon at St. Luke's-Roosevelt Hospitals in New York, N.Y., and member of the Society for Vascular Surgery, says approximately 795,000 strokes occur per year in the United States.
You can improve your health -- and chances of avoiding a stroke, impairment and possibly death -- by simply switching to a Mediterranean diet. This can lower low-density lipoprotein (LDL) cholesterol, which is the "bad" cholesterol that's more likely to build up fatty deposits in your arteries.
The Mediterranean diet contains:
* Olive or canola oil as a healthy replacement for butter or margarine. Use it in cooking, for dipping or even as a spread on bread.
* Seven to 10 servings of vegetables and fruits daily. When possible, choose fresh and seasonal produce. If you like to snack, cut them up in pieces, and store them in your refrigerator.
* Whole-grain bread and cereal. Begin to eat more whole-grain rice and pasta products. Choose organic dips for bread.
* Healthy nuts. Include unsalted almonds, cashews, pistachios and walnuts limited to a handful per day. Choose natural peanut butter, without hydrogenated fat added.
* No salt. For seasoning use herbs and spices instead.
* Fresh fish and poultry one to two times a week. Try less fatty fish, like tuna, salmon, trout, mackerel and herring. Grilling, rather than frying, is the best way to prepare fish. Avoid skin on poultry.
* Red meat, but only a few times per week. One portion should be the size of a deck of cards. Avoid salty and high-fat meats.
* Low-fat dairy products like skim milk, fat-free yogurt and low-fat cheese.
* If your physician permits it, you may have a glass of wine at dinner.
To learn more about your vascular health, visit the Society for Vascular Surgery's website at www.VascularWeb.org.